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Dev MC

Dev MC

Home Cooking and Baking by Sarah Trivuncic

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bread

Coriander Chapatti puffing up in a hot pan

Coriander Chapatti – Fun to Make, As Easy As Pastry

How to make focaccia in a stand mixer - easy bread recipe using a stand mixer to make traditional Italian style bread with olive oil

How to make focaccia in a stand mixer

30 minute soda bread recipe-2

30 Minute Soda Bread & Butternut Squash Soup

Christmas Bread Sauce Tips and Turkey Talk

Christmas Bread Sauce Tips and Turkey Talk VIDEO

Sunflower seed bread maker recipe

rosca-de-reyes-three-kings-cake

Rosca de Reyes Three Kings Spanish Epiphany Cake

Easy panettone recipe that practically bakes itself

Morphy Richards bread maker: pros and cons REVIEW

Morphy Richards Bread Maker: Pros and Cons REVIEW

Tomato Loaf Bread Maker (Gluten Free)

Malt Loaf Baking Disaster in Bread Maker

Spiced Chollah Bread

Pink Praline Palmiers with Krushchev Dough

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13 desserts of Provence

13 Desserts of Provence: French Christmas Eve Tradition

Serving the 13 desserts of Christmas is a tradition that has … [Read ...] about 13 Desserts of Provence: French Christmas Eve Tradition

Easy Mince Pie Desert Carluccios

Mince Pie Dessert – Easy Puff Pastry Pudding

Much easier than making mince pies - try this deconstructed mince pie … [Read ...] about Mince Pie Dessert – Easy Puff Pastry Pudding

Christmas Pudding Cake Pops

Christmas cake pops are here to stay; my version uses store bought … [Read ...] about Christmas Pudding Cake Pops

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Coriander Chapatti puffing up in a hot pan

Coriander Chapatti – Fun to Make, As Easy As Pastry

It was only my second time making these Coriander Chapatti but they're … [Read More...] about Coriander Chapatti – Fun to Make, As Easy As Pastry

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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