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Dev MC

Dev MC

Home Cooking and Baking by Sarah Trivuncic

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Party Food Ideas

Tomato Olive Caper Tart

Red Onion Tarts with Feta

Cheats' Mini Pizzas with Sun Blush Tomato

Cheats’ Mini Pizzas with Sun Blush Tomato

Golden Jubilee Chicken Salad

Gwyneth Paltrow Turkey Burgers

Harissa chickpeas salad Weight Watchers recipe

Harissa Chickpeas Low Fat Salad (Weight Watchers)

Beef Quesadillas with bresaola

Beef Quesadillas

Ottolenghi Sweet Potato Salad

Sweet Potato Salad with Maple and Pecan

Easy chorizo canapes recipe with mini oatcakes, mozzarella and rocket

Chorizo canapes with mozzarella and rocket

Easy Tapas Bocquerones and Beetroot Salsa

Mackerel Salad with Beetroot, Apple, Walnut

Ottolenghi Chickpeas, Sweet Potato and Lemon Garlic Yoghurt

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Seasonal Favourites

Christmas Pudding Cake Pops

Christmas cake pops are here to stay; my version uses store bought … [Read ...] about Christmas Pudding Cake Pops

Pumpkin Mug Cakes with Chocolate Sauce - two mug cakes served in spotty red mugs and topped with mini marshmallows

Pumpkin Mug Cakes with Chocolate Sauce

These pumpkin mug cakes are ready so fast but you may need to order … [Read ...] about Pumpkin Mug Cakes with Chocolate Sauce

Easy Mince Pie Desert Carluccios

Mince Pie Dessert – Easy Puff Pastry Pudding

Much easier than making mince pies - try this deconstructed mince pie … [Read ...] about Mince Pie Dessert – Easy Puff Pastry Pudding

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Latest

Coriander Chapatti puffing up in a hot pan

Coriander Chapatti – Fun to Make, As Easy As Pastry

It was only my second time making these Coriander Chapatti but they're … [Read More...] about Coriander Chapatti – Fun to Make, As Easy As Pastry

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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