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Dev MC

Dev MC

Home Cooking and Baking by Sarah Trivuncic

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Oui Love France

I have a long-held love of France having visited over 70 times. Below are some pieces about my travels - and a few tastes of France closer to home!

France on Fridays #5: A Quick Trip to La Boucherie

Calais shopping booty!

Les Antiques St Remy

France on Fridays #4: Les Antiques, St Remy de Provence

Sunset in Les Baux

France on Fridays #3: Sunset in Les Baux

French market Lot region

France on Fridays #2: Market in the Aveyron

France on Fridays #1: Aix-en-Provence

Buffalo Grill on Le Burger Trip

Brittany Ferries Breakfast

Les Pierres Couchees St Brevin Siblu Holiday

Les Pierres Couchees St Brevin

Saint Martin de Ré Harbour Scene with boats

Eurocamp Ile de Ré

Amelie Poulain’s Paris

Discovering Ladurée in Paris

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Seasonal Favourites

Christmas Pudding Cake Pops

Christmas cake pops are here to stay; my version uses store bought … [Read ...] about Christmas Pudding Cake Pops

Christmas Wreath Cookie decorated with green holly and red berry icing. A red ribbon bow to decorate or hang them on a Christmas Tree.

Christmas Wreath Cookies

These Christmas wreath cookies are equally suitable as gifts or to … [Read ...] about Christmas Wreath Cookies

Pumpkin Mug Cakes with Chocolate Sauce - two mug cakes served in spotty red mugs and topped with mini marshmallows

Pumpkin Mug Cakes with Chocolate Sauce

These pumpkin mug cakes are ready so fast but you may need to order … [Read ...] about Pumpkin Mug Cakes with Chocolate Sauce

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Latest

Coriander Chapatti puffing up in a hot pan

Coriander Chapatti – Fun to Make, As Easy As Pastry

It was only my second time making these Coriander Chapatti but they're … [Read More...] about Coriander Chapatti – Fun to Make, As Easy As Pastry

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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