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Home Cooking and Baking by Sarah Trivuncic

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Easter Chocolate Bunny Bum Cake

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Fish Pie with Freezer Ingredients

Chocolate Macarons with Chocolate Ganache

Edamame Bean Soup with Apple and Bacon

Space Party Cookies (Capture the Flag movie) 7 Cute Designs

Win my New Year Resolutions Shopping Haul

Mince Pie Dessert – Easy Puff Pastry Pudding

Prosecco Cocktail with Appletiser and Brandy

Prosecco Spritz Cocktail with Appletiser and Brandy

30 Minute Soda Bread & Butternut Squash Soup

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
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My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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Easter Chocolate Bunny Bum Cake

Slice and Bake Lemon Cookies

Fish Pie with Freezer Ingredients

Chocolate macarons

Monster Pancakes

Edamame Bean Soup with Apple and Bacon

Space Party Cookies (Capture the Flag movie) 7 Cute Designs

Win my New Year Resolutions Shopping Haul

Mince Pie Dessert – Easy Puff Pastry Pudding

Prosecco Spritz Cocktail with Appletiser and Brandy

A Weekend in Barcelona

30 Minute Soda Bread & Butternut Squash Soup

About & Contact

Popular Categories

My Book

Find My Recipes