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When I sold cake at Appetite Food Fair

July 2, 2013 by Sarah Trivuncic 7 Comments

Sarah Trivuncic writer of Maison Cupcake at the Walthamstow Appetite Food Fair 2013 Photo Credit Stella Creasy
Photo credit: Stella Creasy

The calendar flipped over to July this week marking my 4th blog birthday. I was posting about the Classic French eclairs event on the 1st so waited until today to reflect on four years of blogging and share pictures of my pop up event at the Walthamstow Appetite Festival Gourmet Food Fair this weekend.

Mini cupcake selection by Sarah Trivuncic Maison Cupcake - 06

Selling Cakes at The Walthamstow Appetite Food Fair

Although I often make things for friends I do not sell commercially. Lots of people asked me on Saturday whether I had a shop and although the idea is lovely I really couldn’t commit to it. But I did come away with some ideas for the future so maybe this won’t be the last time I take part in an event like this.

Below are some pictures of my creations – many of which will make it into future posts I expect!

Moustache Cookie Pops by Sarah Trivuncic Maison Cupcake - 02

Kids went crazy for moustache cookie pops! These sold out first, some families bought one for each child. “Make sure you instagram them first!” I wanted to say!

Bunny Cookies by Sarah Trivuncic Maison Cupcake - 03

These bunnies were in fact made using a dress cookie cutter. I decided that upside down they looked more like bunnies.

Elephant Cookies by Sarah Trivuncic Maison Cupcake - 04

In the same colour scheme I had elephant cookies. The toes and nostrils on trunk were made by impressing a wider piping nozzle into the sugar paste .

Teddy Bear Cookies by Sarah Trivuncic Maison Cupcake - 05

These bears were pretty adorable and I have lots of ideas for similar bears in future.

Chocolate Orange Cupcakes by Sarah Trivuncic Maison Cupcake - 07 Violet Fondant Fancies by Sarah Trivuncic Maison Cupcake - 08

And these are a sneak peak at my chocolate orange cupcakes and violet fondant fancies.

Despite shifting an impressive amount of cake, I’d made enough to stock a cafe for 2-3 days so various friends in Walthamstow Village were treated to a box of delights containing a selection of leftover cupcakes and cookies.

I admire people who run baking businesses and cafes but it’s a hard slog to make a profit on perishable goodies that require such a lot of last minute work. It brought back memories of the photo shoots for my book. Reassuringly, this time round I was a lot less stressed and managed to finish decorating everything rather than a handful appearing in the photographs!!

Thank you for reading over the past four years and I hope I can continue to bring you equally lovely selections of cake to your computer screen even if I can’t manage a personal delivery to everyone at home!

Cupcake Selection Boxes by Sarah Trivuncic Maison Cupcake - 11

Filed Under: Journal

About Sarah Trivuncic

Sarah Trivuncic has published recipes, restaurant and travel reviews on Maison Cupcake since 2009. She lives in Walthamstow, East London with her husband and teenager.
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Reader Interactions

Comments

  1. Rosa Mayland says

    July 2, 2013 at 6:16 pm

    Congratulations and to many more!

    Your creations look amazing.

    Cheers,

    Rosa

    Reply
  2. Kelly Innes (@domesticgoddesq) says

    July 2, 2013 at 9:40 pm

    Oh wow- those cookie pops look fantastic. Mind you, it all does. I’m licking the screen whilst I type. Happy birthday!

    Reply
  3. Jen @ BlueKitchenBakes says

    July 3, 2013 at 6:21 pm

    Congratulations on 4 years of blogging. If I’d have been able to make it to your stall at the weekend I probably would’ve come away with one of everything! Everything looks so tasty and beautifully decorated ๐Ÿ™‚

    Reply
    • Sarah, Maison Cupcake says

      July 4, 2013 at 9:03 pm

      Thanks – I had a fair few local visitors ๐Ÿ™‚

      Reply
  4. charlene@foodgloriousfoodx says

    July 3, 2013 at 7:32 pm

    Congratulations on blogging for four years. Your baked goodies look delicious ๐Ÿ™‚ x

    Reply
    • Sarah, Maison Cupcake says

      July 4, 2013 at 9:03 pm

      Thank you!

      Reply
  5. MadeWithPink says

    July 5, 2013 at 10:35 pm

    Sarah, congratulations on 4 years of blogging! You’ve managed to achieve quite a lot in those 4 years! A true inspiration you are! Everything you’ve made for your stall at the pop up event looks utterly fabulous!

    Reply

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Iโ€™m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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